Hotpots are the traditional famous course of Sichuan, of which Chongqing hotpot is especially noted, characterized by hotness, heavy flavors, and dense soup. The traditional Chongqing hotpot's materials include cattle guts, cattle waists, beef, and other vegetables.
Spicy hotpot in Chongqing originated in the 19th century. Going to a hotpot restaurant is a celebration of life.
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Long Men Hotpot TiongKing in Cebu |
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The new Chongqing hotpot in Cebu |
Cebu's first traditional Chongqing hotpot, Long Men Hotpot has now opened at the 2nd floor, Queensland Manor, Rahmann St., Cebu City. Now on its second week! Long Men Hotpot TiongKing has opened its doors to the people of Cebu from 11:30am to 2:00pm and 5:30pm to 10:00pm Sundays until Saturdays.
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Long Men Hotpot TiongKing in Cebu |
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The Herbs and Spices |
We had the chance to try this delicious both spicy and nonspicy hotpot. As for my personal favorite, I love the spicy soup, though challenging but I love to try and taste new Chongqing hotpot. It made me know of the traditional Chinese food.
It is definitely worth a try! Bring your family and friends and together have fun in experiencing traditional Chongqing Hotpot, only at Long Men Hotpot TiongKing in Cebu!
Price?
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